Restaurant Sailer – Events in Innsbruck 2025/26

Christmas Dinner 2025

Celebrate Christmas Eve in the festive atmosphere of Restaurant Sailer and enjoy an exclusive 4-course Christmas menu.
Our kitchen team has created a special menu that beautifully combines tradition and fine cuisine – using fresh, high-quality ingredients and plenty of attention to detail.

Experience unforgettable Christmas moments by candlelight, surrounded by festive decorations and warm hospitality – right in the heart of Innsbruck.

Please note:
We highly recommend making a reservation early, as seating is limited on this special evening.

Reservations are gladly accepted online or by phone.

New Year's Eve Dinner 2025

Celebrate the end of the year with us and welcome the New Year in style with an exclusive 4-course New Year’s Eve menu at Restaurant Sailer!
Look forward to a festive evening full of culinary delights, fine ingredients, creative compositions, and a warm, welcoming atmosphere.

Enjoy a memorable New Year's Eve by candlelight, right in the heart of Innsbruck.

Please note:
We strongly recommend making a reservation early, as seating for New Year's Eve is limited and highly sought after.
The starting times for the menu are 6:00 pm, 7:00 pm and 8:00 pm.

Our New Year’s Eve menu:

Chef’s greeting

Nori cracker | Char tartare

D | G | L | M

⊹

Leek mosaic

Tuna | Avocado | Ponzu Broth

A | C | D | F | G | M | O

⊹

Fermented kohlrabi

Creamed Kohlrabi | Hazelnuts | Pear–spring onion vinaigrette

A | G | H | L | M | Oš›

⊹

Veal fillet

Sweet potato | Corn | Kale | Lingonberry beurre blanc

A | C | G | L | M | O

⊹

2026

Coconut | Pear | Lychee | Rice

A | C | E | F | G | H | O | P

 

Menu price | 110

You can find the vegan New Year’s Eve menu here.

 

We gladly accept reservations by email or by phone (+43 512 5363).

Ash Wednesday 2026

 

On the occasion of Ash Wednesday, the restaurant of the Hotel Sailer offers a very special menu with a wide selection of fish and fish dishes. In keeping with centuries of tradition, you can enjoy fresh fish in the heart of Tyrol.

And also this year our guests may again ask for a timely table reservation!

Asparagus Season

The exact dates will be announced shortly.

Spring is in the air – and with it begins the most delightful time for all gourmet lovers: asparagus season!

At Restaurant Sailer, you are invited to enjoy the delicate flavors of this royal vegetable in creative variations – prepared either in the classic style or with a modern twist.
In line with the season, we also serve our asparagus dishes in our cozy garden terrace – right in the heart of Innsbruck, yet wonderfully peaceful and green.
Our kitchen team prepares each dish using fresh, regional ingredients. Carefully selected wines complement the fine flavors perfectly.

We would be delighted to welcome you and show you just how versatile asparagus can be!

Reservations are gladly accepted online or by phone.

Wild Game Weeks

The exact dates will be announced shortly.

As autumn sets in, it’s time for rich flavors and hearty delights: our traditional Wild Game Weeks are back!
Look forward to delicious game dishes – from tender venison roasts to creatively reinterpreted Tyrolean classics made with regional wild game.

Celebrate the season with autumnal specialties in a cozy atmosphere – in the restaurant or in our charming garden terrace.

Reservations are gladly accepted online or by phone.

Austrian National Holiday at Restaurant Sailer

On Austria’s National Day, Restaurant Sailer will be open for you – and the special highlight: we’ll be serving hot dishes continuously from lunchtime until the evening.
Enjoy the day in a relaxed atmosphere with seasonal dishes, Austrian classics, and autumn specialties.

We look forward to welcoming you – also in the afternoon!

Reservations are gladly accepted by phone.