Just like every year, the team here at Restaurant Sailor is focussing on top-quality cuisine. That's why we plan an exciting and diverse annual calendar of events for the restaurant – particular highlights and exciting selections of Austrian, Tyrolean and international delicacies.
We always serve a 4 course menu with the main course to choose between fish and meat. Let us spoil you and enjoy a Christmas meal with your loved ones.
To kick off the New Year's Eve celebration, we will serve you a delicious 5-course festive menu before you are enchanted by Innsbruck's mountain New Year's Eve and fireworks.
Spring is moving into the kitchen! And what's the best thing about spring? That's right: asparagus and wild garlic - the natural boosters for our body and our immune system. So you can expect some varied dishes with the two vegetables. But what exactly makes the asparagus and wild garlic so healthy?
Ash Wednesday at Sailer means herring feast and more! Because with much taste one starts in this country into the Lent. And also this year our guests may again ask for a timely table reservation!
