Please add 3 and 8.

Culinary

Three empty wine glasses in the foreground, blurred people in the background.

by Hotel Sailer

  On November 6, everything at Hotel Sailer revolved around wine: at this year’s Wine@Innsbruck, connoisseurs and enthusiasts were treated to a feast for the senses. In a warm and welcoming...

Roast duck with gravy, dumplings and red cabbage served on a white plate.

by Hotel Sailer

  When the aroma of roasted poultry and fresh red cabbage fills the air, you know autumn has arrived. At Restaurant Sailer, we celebrate this special season with our traditional goose and duck...